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Published Scholarly Output
Gamma irradiation of corn starches with different amylose-to-amylopectin ratio
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Gamma irradiation of corn starches with different amylose-to-amylopectin ratio
Journal
Journal of Food Science and Technology
ISSN
0022-1155
Date Issued
2015-01-18
Author(s)
Kok-Heung Chung
Zainon Othman
Jau-Shya Lee
DOI
http://link.springer.com/article/10.1007/s13197-014-1700-4#/page-1
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