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Published Scholarly Output
Preference and intake frequency of high sodium foods and dishes and their correlations with anthropometric measurements among Malaysian subjects
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Preference and intake frequency of high sodium foods and dishes and their correlations with anthropometric measurements among Malaysian subjects
Journal
Nutrition Research and Practice
ISSN
1976-1457
Date Issued
2012
Author(s)
Stella Sinn-Yee Choong
Sumitha Nair Balan
Leong-Siong Chua
Yee-How Say
DOI
10.4162/nrp.2012.6.3.238
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(MD5):21881560e0c3c9c06b18c6e8fdc11acf
