"The Antimicrobial Effect of Vinegar on Escherichia coli O157:H7 Isolated From Lettuce"

Yu Xiang SooSaw Seow Hoon2024-11-182024-11-182022-12-21https://bmcproc.biomedcentral.com/articles/10.1186/s12919-022-00237-8https://dspace-cris.utar.edu.my/handle/123456789/7264"The Antimicrobial Effect of Vinegar on Escherichia coli O157:H7 Isolated From Lettuce"journal-article