An empirical study on the preference of fast food restaurants in Malaysia with AHP-TOPSIS model

Weng Siew LamLam Wenng HoeKah Fai LiewChen Jia Wai2025-01-082025-01-08201810.3923/jeasci.2018.3226.3231https://dspace-cris.utar.edu.my/handle/123456789/10773An empirical study on the preference of fast food restaurants in Malaysia with AHP-TOPSIS modeljournal-article