Loh Chun T’ingKrishna MoorthyNirossheni GunasaygaranChong Sek LiDarrsini OmapathiHo Jia YiKanageswary AnandanKirutiga Sivakumar2024-10-212024-10-212021-04-19https://doi.org/10.1080/10962247.2021.1900001https://dspace-cris.utar.edu.my/handle/123456789/3833Intention to reduce food waste: A study among Malaysiansjournal-article