Preference and intake frequency of high sodium foods and dishes and their correlations with anthropometric measurements among Malaysian subjects

Stella Sinn-Yee ChoongSumitha Nair BalanLeong-Siong ChuaYee-How Say2024-11-042024-11-04201210.4162/nrp.2012.6.3.238https://dspace-cris.utar.edu.my/handle/123456789/6166Preference and intake frequency of high sodium foods and dishes and their correlations with anthropometric measurements among Malaysian subjectsjournal-article