The influences of thermal processing on phytochemicals and possible routes to the discovery of new phytochemical conjugates

Fai-Chu WongJianbo XiaoTsun-Thai Chai2024-10-282024-10-282018-06-14https://www.tandfonline.com/doi/full/10.1080/10408398.2018.1479681https://dspace-cris.utar.edu.my/handle/123456789/5029The influences of thermal processing on phytochemicals and possible routes to the discovery of new phytochemical conjugatesjournal-article