Characterization of fatty acid compositions extracted from Lates calcarifer (Asian seabass) byproducts (head, liver and intestine)

Yu-Bin ChanYoke-Leng SimChaiw-Yee Teoh2024-10-222024-10-222020https://doi.org/10.1063/5.0006395https://dspace-cris.utar.edu.my/handle/123456789/4218Characterization of fatty acid compositions extracted from Lates calcarifer (Asian seabass) byproducts (head, liver and intestine)proceedings-article